Joe the Baker is a family business based in Coppell, Texas. We offer classic European pastries, viennoiserie, breads, celebration cakes, gluten-free and dairy-free products, recreational pastry classes, catering, corporate gifts, and the most authentic French macarons in Dallas, Texas. Chef Baker is a culinary school graduate and former Le Cordon Bleu instructor who has worked at prestigious hotels and restaurants around the world. Currently, he handcrafts his products in a commercial kitchen and sells them at Dallas-Fort Worth area farmers markets and gourmet grocers. Order online today or contact us to discuss wholesale and events.