Joe the Baker is a family business offering classic European pastries, viennoiserie, breads, celebration cakes, gluten-free and dairy-free products, recreational pastry classes, catering, corporate gifts, and the most authentic French macarons in Dallas, Texas.  Chef Baker is a culinary school graduate and former Le Cordon Bleu instructor who has worked at prestigious hotels and restaurants around the world.   Currently, he handcrafts his products in a commercial kitchen and sells them at Dallas-Fort Worth area farmers markets and gourmet grocers.  Order online today or contact us to discuss wholesale and events.

At this time, shipping is disabled and all orders must be picked up at or near Main Street Coppell. Dismiss

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